Healthy Powdered Coffee Creamer Recipe - Shelf Stable Pantry Staple
Mary's Nest・25 minutes read
Homemade powdered creamer offers customization with various dairy and non-dairy options and sweeteners, emphasizing the importance of ratios and thorough mixing. Flavor options like vanilla, spices, and cocoa can be added to the powdered sugar before blending with powdered milk, ensuring a long shelf life without refrigeration.
Insights
- Making homemade powdered creamer allows for customization of flavors, avoiding unhealthy store-bought options with additives like corn syrup solids and hydrogenated soybean oil, while providing a variety of dairy and non-dairy ingredient choices.
- Detailed descriptions and comparisons of various sweeteners like Sucanat, coconut sugar, date sugar, and maple sugar are provided, showcasing their unique textures and flavors, emphasizing the importance of ratios and thorough mixing in creating a flavorful and shelf-stable powdered coffee creamer.
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Recent questions
How can I make homemade powdered creamer?
To make homemade powdered creamer, you can customize flavors and avoid unhealthy store-bought options by combining ingredients like instant non-fat dry milk, sweeteners, and flavorings. Use equipment like coffee grinders or food processors to blend the ingredients smoothly. Ratios of three parts powder to one part sweetener are recommended for a balanced creamer. Consider using dairy options like whole milk powder or heavy cream powder, or opt for non-dairy alternatives like coconut milk powder for a gluten-free option. Experiment with different sweeteners such as white sugar, Sucanat, jaggery, coconut sugar, date sugar, or maple sugar to find your preferred flavor profile. Blend the ingredients thoroughly in a food processor for about 60 seconds, then store the powdered creamer in an airtight container for a long shelf life.
What are some sweetener choices for homemade creamer?
Some sweetener choices for homemade creamer include white sugar, Sucanat, jaggery, coconut sugar, date sugar, and maple sugar. Sucanat, derived from dried sugarcane juice, is a popular option due to its added vitamins and minerals. Each sweetener offers unique flavors and textures, allowing you to customize your creamer based on personal preference and availability. Experiment with different sweeteners to find the perfect balance of sweetness and flavor in your homemade powdered creamer.
Can I use coconut milk powder for homemade creamer?
Yes, you can use coconut milk powder for homemade creamer as a non-dairy alternative. Coconut milk powder can be found in the baking aisle of grocery stores and is gluten-free, making it a versatile option for those with dietary restrictions. Experiment with coconut milk powder in your homemade creamer to add a creamy and tropical flavor to your coffee or tea.
How should I store homemade powdered coffee creamer?
To store homemade powdered coffee creamer, use an airtight container like a quart-sized jar to maintain freshness and shelf stability. Avoid adding coconut oil to the creamer if you want to store it at room temperature. Refrigerate the creamer if coconut oil is included in the recipe. Proper storage in an airtight container will help preserve the flavor and quality of the powdered coffee creamer for an extended period.
What are some flavor options for homemade powdered creamer?
Some flavor options for homemade powdered creamer include vanilla powder, pumpkin pie spice, apple pie spice, cinnamon, cocoa powder, and mint. Experiment with different flavorings to create a customized creamer that suits your taste preferences. Add spices or cocoa powder to the powdered sugar before mixing in the powdered milk for a flavorful and aromatic creamer. Blend the flavored sugar with powdered milk in a food processor until well combined for a delicious and unique homemade powdered creamer.
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Summary
00:00
Homemade Creamer: Customizable and Healthier Options
- Making homemade powdered creamer allows customization of flavors and avoids unhealthy store-bought options with corn syrup solids and hydrogenated soybean oil.
- Equipment needed includes coffee grinders, food processors, high-speed blenders, and regular blenders for combining ingredients smoothly.
- Various dairy options for creamer include instant non-fat dry milk, non-fat dry milk powder, whole milk powder, and heavy cream powder, with ratios of three parts powder to one part sweetener.
- Non-dairy option involves using coconut milk powder, which can be found in the baking aisle of grocery stores and is gluten-free.
- Sweetener choices for creamer include white sugar, Sucanat (dried sugarcane juice), jaggery (similar to Sucanat), coconut sugar, date sugar, and maple sugar.
- Sucanat is a common sweetener choice due to its dried sugarcane juice nature, providing vitamins and minerals.
- Different sweeteners like coconut sugar, date sugar, and maple sugar offer unique flavors and can be used based on preference and availability.
- The process for making creamer remains the same regardless of the chosen dairy or non-dairy ingredients, emphasizing the importance of ratios and thorough mixing.
- Detailed descriptions and comparisons of sweeteners like Sucanat, coconut sugar, date sugar, and maple sugar are provided, highlighting their textures and flavors.
- The use of Sucanat as a sweetener is demonstrated, showcasing its grainy texture and similarity to coconut sugar, with maple sugar and date sugar offering alternative options.
13:32
Homemade powdered coffee creamer with various flavors
- To create powdered coffee creamer, start by grinding sugar into a powder form using a food processor.
- For flavored creamers, consider making vanilla sugar by adding a split vanilla bean pod to sugar and letting it infuse for weeks.
- Alternatively, for a quicker vanilla flavor, blend a vanilla bean pod with sugar in a food processor.
- Other flavor options include vanilla powder, pumpkin pie spice, apple pie spice, cinnamon, cocoa powder, and mint.
- Add flavorings like spices or cocoa powder to the powdered sugar before mixing in powdered milk.
- Blend the flavored sugar with powdered milk in a food processor for about 60 seconds until well combined.
- Avoid adding coconut oil to maintain shelf stability; refrigerate if coconut oil is included.
- Store the powdered coffee creamer in an airtight container like a quart-sized jar for a long shelf life.
- Consider using two coffee pots for different coffee preferences to accommodate household needs.
- The homemade powdered coffee creamer can be stored in the pantry without refrigeration.
27:22
"Long shelf life products for flavorful coffee"
- The milk has a best by date of April 23rd, 2022, while the Sucanat sugar is good until April 2024, indicating a long shelf life. Recommendations suggest using the products well before their expiration dates, especially considering the extended shelf life of the sugar.
- A tablespoon of powdered creamer is recommended for the coffee mix, with adjustments based on the type of milk used. The blend creates a flavorful coffee with pumpkin pie spice notes and ideal sweetness, requiring minimal mixing due to its seamless blending when poured over the coffee.
