Cremiges Zitronendessert in 5 Minuten! Jeder sucht nach diesem Rezept! Zitronencreme ohne Eier!
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The text provides a recipe for lemon cream dessert using specific ingredients and instructions, emphasizing the use of chilled cream and specific tools like a Nozzle Wilton 1M. It also encourages audience engagement by commenting, liking, subscribing, and exploring other recipes like sugar-free blueberry ice cream and light summer cake without flour.
Insights
- Lemon, sugar, cornstarch, and chilled cream are the key ingredients needed to create a lemon dessert.
- The recipe emphasizes the importance of engaging with the content by encouraging comments, likes, subscriptions, and exploration of other recipes, fostering a sense of community and interaction among viewers.
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Recent questions
How do I make lemon cream?
Mix cooked lemon, sugar, cornstarch, and chilled cream.
What ingredients are needed for lemon cream?
Lemon, sugar, cornstarch, chilled cream 33%.
What tools are required for making lemon cream?
Nozzle Wilton 1M for piping the cream.
Can I find other recipes on the same channel?
Yes, check out sugar-free blueberry ice cream and light summer cake.
How should I store lemon cream?
Cool the mixture in the fridge before use.
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Summary
00:00
"Easy Lemon Cream Recipe with Nozzle"
- Ingredients: Lemon (3 pcs.), Sugar (100 g / 1/2 cup), Cornstarch (30 g / 3 tablespoons), Chilled cream 33% (250ml/1 cup)
- Instructions: Cook lemon, sugar, and cornstarch until thick, then cool in the fridge. Beat chilled cream until a thick mass forms.
- Tools: Nozzle Wilton 1M
- Additional: Encouragement to comment, like, subscribe, and check out other featured recipes like sugar-free blueberry ice cream and light summer cake without flour.
