They will disappear in a minute!Perfect dessert of puff pastry and pastry cream.Ready in 20 minutes!
Appetizing.tv-Baking Recipes・2 minutes read
The puff pastry dessert with strawberries and blueberry jam requires eggs, sugar, strawberries, ice, Schweppes, milk, starch, butter, whipping cream, blueberry jam, and puff pastry, baked at 180°C for 20 minutes, butter boiled for 3 minutes, and chilled in the fridge for 30 minutes before serving.
Insights
- The puff pastry dessert recipe includes ingredients like eggs, sugar, strawberries, ice, Schweppes, milk, starch, butter, whipping cream, blueberry jam, and puff pastry, highlighting a combination of sweet and tangy flavors.
- The dessert requires precise baking at 180°C for 20 minutes, boiling butter for 3 minutes, and chilling the final product in the fridge for 30 minutes before serving, emphasizing the importance of temperature control for texture and taste.
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Recent questions
How do you make puff pastry dessert with strawberries and blueberry jam?
Combine eggs, sugar, strawberries, ice, Schweppes, milk, sugar, starch, milk, butter, whipping cream, blueberry jam, and puff pastry. Bake at 180°C for 20 minutes, boil butter for 3 minutes, then chill for 30 minutes before serving.
What are the key ingredients for puff pastry dessert?
The key ingredients are eggs, sugar, strawberries, ice, Schweppes, milk, sugar, starch, milk, butter, whipping cream, blueberry jam, and puff pastry.
What temperature should puff pastry dessert be baked at?
Bake the puff pastry dessert at 180°C for 20 minutes to achieve the perfect texture and flavor.
How long should butter be boiled for in the puff pastry dessert recipe?
Boil the butter for 3 minutes to ensure it is properly incorporated into the dessert mixture.
Why is it important to chill the puff pastry dessert before serving?
Chilling the puff pastry dessert in the fridge for 30 minutes before serving helps to set the ingredients and enhance the flavors, resulting in a delicious and refreshing treat.
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Summary
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"Strawberry and Blueberry Puff Pastry Delight"
- Recipe for puff pastry dessert with strawberries and blueberry jam
- Ingredients include 400g eggs, 3 pieces of sugar, 10g strawberries, 3 pieces of ice, 40g Schweppes, 100ml milk, 20ml sugar, 50g starch, 50g milk, 500ml butter, 50g whipping cream, 150ml blueberry jam, and 200g puff pastry
- Bake at 180°C for 20 minutes
- Boil butter for 3 minutes
- Chill in the fridge for 30 minutes before serving
