2 कप बेसन से 1Kg हलवाई जैसी बर्फी का सबसे सटीक आसान तरीका | Mawa Besan ki Barfi Recipe | Besan Barfi

Recent questions

• How do you make Hawaiian style gram flour barfi?

  To make Hawaiian style gram flour barfi, start by roasting 2 cups of gram flour in a heavy bottom pan for 2 minutes on low-medium flame. Gradually add 1 cup of ghee while continuously stirring the gram flour until it changes color and becomes slightly thin. Prepare a sugar syrup with 1 cup sugar and 3/4 cup water until it reaches a string consistency, then add cardamom powder and saffron for flavor. Mix in 1 cup of grated khoya with the roasted gram flour, set the mixture in a greased plate, decorate with pistachios, and let it cool before cutting into desired shapes.

• What are the key ingredients for Hawaiian style gram flour barfi?

  The key ingredients for Hawaiian style gram flour barfi include gram flour, ghee, sugar, water, cardamom powder, saffron, grated khoya, and pistachios for decoration. These ingredients come together to create a delicious and flavorful sweet treat that is perfect for special occasions or as a delightful dessert.

• How long does it take to prepare Hawaiian style gram flour barfi?

  The preparation time for Hawaiian style gram flour barfi can vary, but typically it takes around 30-40 minutes to roast the gram flour, make the sugar syrup, mix in the khoya, set the mixture, and let it cool before cutting into shapes. The process requires attention to detail and patience to ensure the barfi sets properly and has the right consistency and flavor.

• What is the significance of adding cardamom powder and saffron to the sugar syrup?

  Adding cardamom powder and saffron to the sugar syrup in the recipe for Hawaiian style gram flour barfi enhances the flavor profile of the sweet treat. Cardamom powder adds a warm, aromatic note, while saffron imparts a subtle floral taste and a beautiful golden color to the barfi. These spices elevate the overall taste experience and make the barfi more fragrant and appealing.

• Can you customize the toppings for Hawaiian style gram flour barfi?

  Yes, you can customize the toppings for Hawaiian style gram flour barfi based on your preferences. While the traditional recipe suggests decorating the barfi with pistachios, you can also use other nuts like almonds or cashews, or even dried fruits like raisins or cranberries for added texture and flavor. Feel free to experiment with different toppings to create a unique and personalized version of this delightful sweet treat.