We went to PRISON! What LUNCH in Japanese Prison is like!
Japanese Food Craftsman・2 minutes read
In a public-private prison, 24 workers are sorting metals, while civilians also participate, providing training for chef licensing requiring 2 years of experience. Special Christmas meals are prepared, with vocational training aimed at becoming licensed chefs counting towards work experience.
Insights
- The joint public-private prison emphasizes occupational and vocational training, offering programs for chef licensing that consider work experience as part of the qualification process.
- Special Christmas preparations in the prison involve a variety of dishes such as ketchup rice, sauteed broccoli, marinated carrot, fried chicken, and banana cake, showcasing a commitment to unique culinary experiences even within the confines of the correctional facility.
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Recent questions
What type of work is done in the joint public-private prison?
Sorting metals by type in 8 areas.
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Summary
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"Prisoners train as chefs, prepare festive meals"
- In a joint public-private prison, 24 people work across 8 areas sorting metals by type, with civilians also involved. The focus is on providing occupational and vocational training for qualifications, including chef licensing, requiring 2 years of experience.
- Special Christmas preparations include ketchup rice, sauteed broccoli, marinated carrot, and fried chicken, with 18 pieces per row, and a banana cake for special events. Vocational training includes becoming licensed chefs, with work experience counting towards the required two years.
