trying to deep fry ice cream

julien solomita19 minutes read

The host introduces a unique recipe for the new year involving deep-frying ice cream, highlighting the process of shaping, coating, and frying the ice cream balls for a delightful dessert experience. Mixing cereal with ice cream and briefly frying it creates a warm-cold texture that is messy but delicious, resembling carnival food and best enjoyed immediately after preparation.

Insights

  • The host emphasizes the importance of a fresh start in 2020, encouraging positive changes and moderation in eating habits for maintaining a good appearance.
  • Introducing a unique recipe for deep-fried ice cream, the host showcases a sense of adventure and offers detailed instructions on shaping, coating, and frying the ice cream balls to create a delightful warm-cold dessert experience reminiscent of carnival food.

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Recent questions

  • How can I make a unique dessert?

    By shaping ice cream into balls, freezing, coating, and frying.

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Summary

00:00

"2020 Kitchen: New Year, Ice Cream Adventure"

  • The year is 2020, and the host is back in the kitchen, emphasizing the importance of a fresh start.
  • Mention of the holiday break and the need for relaxation and recalibration.
  • Highlighting the significance of a new year for making positive changes.
  • Encouragement to eat good food but not excessively to maintain a good appearance.
  • Introduction to the concept of deep-frying ice cream as a unique recipe for the new year.
  • The host's admission of never trying the recipe before, showcasing a sense of adventure.
  • Detailed steps for shaping the ice cream into balls and freezing them before frying.
  • Instructions for coating the ice cream balls with cornflakes mixed with cinnamon.
  • Substitution of egg whites with aquafaba for coating the ice cream balls.
  • The process of frying the ice cream balls in hot oil, with a focus on ensuring the coating sticks properly.

18:35

Warm-cold cereal ice cream treat delight

  • Mixing cereal with ice cream creates a delightful and crunchy texture, enhanced by warm cereal and chocolate toppings.
  • A quick and easy method to replicate this treat involves adding cereal to ice cream and briefly frying it for a warm-cold dessert experience.
  • The process involves coating ice cream with cornflakes and frying it for 15 seconds, resulting in a messy but delicious outcome.
  • The dessert, a mix of hot and cold textures, is best enjoyed immediately after preparation, resembling carnival food with a chaotic yet enjoyable appeal.
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