Must-Try Japanese Street Food Hidden Gems in Kyoto Arashiyama
Paolo fromTOKYO・15 minutes read
Arashiyama in Kyoto offers a variety of unique street food options, including fried fish cakes, Dongo skewers, specialty puddings, and Japanese-infused gelato. The area's culinary gems cater to a range of tastes and preferences, making it a must-visit destination for food enthusiasts.
Insights
- Yuba Cheese Homu in Arashiyama is renowned for its 70-year tradition of serving freshly fried fish cakes with a unique skewer selection process.
- Arashiyama's food scene includes Terra Coya Hoo, known for its diverse Dongo flavors, and Fukushi, offering puddings with white bean paste and unique Kyoto ingredients, showcasing the area's rich culinary heritage and innovation.
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Recent questions
What are some popular street food options in Arashiyama?
Fried fish cakes, Dongo flavors, unique puddings, Italian gelato.
How far is Arashiyama from Kyoto station?
20-30 minutes by train.
What is the specialty dish at Yuba Cheese Homu in Arashiyama?
Yuba and Cheese skewer with crispy shell and melty cheese.
What are the unique flavors of Dongo offered at Terra Coya Hoo in Arashiyama?
Roasted sweet potato, matcha, Hanami Dongo with four flavors.
What are the key ingredients in the flavorful maut tu dish at the favorite spot in Arima?
Various spices, sweetness, onions, burnt black peppers, fermented beans, chili oil, red peppers, raw egg.
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