日本刀ができるまで。刀鍛冶職人が命を燃やす世界最高峰の刀剣。
ジャパニーズインダストリー / Japanese Industry・2 minutes read
Japanese swordsmith Kawashima Ichiro from Nagafune City, Okayama Prefecture, follows ancient techniques like Tama-Hagane steel production to create durable and aesthetically pleasing Japanese swords. The intricate process involves coal and water cutting, forging, quenching, sanding, applying baked blade clay, and sharpening to reveal the Shigehana Choji sword insignia, resulting in unique and exquisite swords.
Insights
- Japanese swords are not only weapons but also intricate works of art, crafted through a meticulous process that includes ancient techniques like Tama-Hagane steel production and quenching to achieve exceptional sharpness and quality.
- Kawashima Ichiro, a skilled swordsmith, follows in his father's footsteps to create unique and exquisite Japanese swords, showcasing a tradition that values both functionality and beauty in these iconic weapons.
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Recent questions
What are Japanese swords known for?
Japanese swords are renowned for their sharpness and durability, serving as both weapons and aesthetic crafts.
How did Kawashima Ichiro start his career?
Kawashima Ichiro began his career at 18, following his father's footsteps in the craft.
What techniques are involved in making a Japanese sword?
The process includes Tama-Hagane steel production, coal and water cutting, forging, and quenching.
What are the final steps in creating a Japanese sword?
The final steps include sanding, applying baked blade clay, quenching, and sharpening.
What is the significance of the Shigehana Choji sword insignia?
The Shigehana Choji sword insignia signifies the completion of a unique and exquisite Japanese sword.