We Ate Everything with Corriander For 72 Hours! | 72 Hours Challenges | EP 20
Eatbook・12 minutes read
Participants in a 72-hour coriander challenge explore different ways to incorporate the herb into meals, noting its health benefits and experimenting with flavor combinations to mask its taste. The challenge concludes with a durian and coriander combination, showcasing the extremes of love and hate for coriander in dishes.
Insights
- Coriander is widely used in diverse dishes, ranging from cakes to Indian cuisine, showcasing its versatility and adaptability in cooking.
- The challenge not only explores the health benefits of coriander but also delves into the participant's changing perception of the herb, highlighting the transformative power of experiencing new flavors and ingredients.
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Recent questions
What is the two-hour challenge about?
It involves consuming coriander-infused dishes for 72 hours.
How is coriander used in the challenge?
It is incorporated into various meals like cake and beef noodles.
What are the health benefits of coriander?
It is noted for illness prevention and skin detoxification.
How does the challenge participant mask the taste of coriander?
By using ice cream and durian to cover the flavor.
How does the challenge conclude?
With a durian and coriander combination, showcasing extremes of love and hate.
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