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Making More Soup

JennaMarbles・2 minutes read

Nine out of ten gamers are collaborating on making Italian Wedding soup, facing challenges with pasta and meatballs. Despite issues with pasta-meat ratio and overpowering beef flavor, the soup is described as hearty and comforting, ranking among the top three soups ever had, with plans for improvements.

Insights

  • The cook is experimenting with creating Italian Wedding soup, facing challenges in making both the meatballs and pasta, ultimately achieving a hearty and comforting dish that ranks among the top three soups ever tasted, despite some noted improvements for future attempts.
  • The soup recipe involves sautéing vegetables, adding meatballs, and allowing the soup to boil, creating a delicious dish with a meatball-heavy focus, where the beef flavor outshines the sausage, although the pasta-meat ratio is slightly off, demonstrating the cook's commitment to refining the recipe in subsequent iterations.

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Recent questions

  • How do you make Italian Wedding soup?

    Combine meatballs, pasta, vegetables, and broth.

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Summary

00:00

Italian Wedding Soup Cooking Collaboration

  • 9 out of 10 gamers are gamers.
  • The individuals are collaborating on a cooking video.
  • The focus is on making Italian Wedding soup.
  • The soup includes meatballs, vegetable broth, vegetables, and tiny pasta.
  • The recipe involves making meatballs with ground beef, sausage, and breadcrumbs.
  • The pasta is made from flour, chickpea liquid, olive oil, and salt.
  • Challenges arise in making the pasta and meatballs.
  • The meatballs are cooked separately and then added to the soup.
  • Vegetables are sautéed before adding garlic and stock to the soup.
  • The final step involves adding the meatballs to the soup and allowing it to boil.

15:16

"Hearty Italian Wedding Soup with Meatballs"

  • The cook adds meatballs to pasta, noticing the pasta improves in texture as it cooks longer, resembling Italian Wedding soup.
  • Spinach is added to the soup, creating a meatball-heavy dish, which is enjoyed despite the pasta-meat ratio being off.
  • Parmesan cheese is included in the soup, with the cook noting the beef flavor of the meatballs overpowers the sausage flavor.
  • The soup is described as hearty and comforting, ranking among the top three soups the cook has ever had, with plans to make it again with improvements.
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