Ich mache diesen Brokkoli 5 Mal pro Woche, seit ich dieses Rezept entdeckt habe! Brokkoli rezepte
Frische Rezepte・2 minutes read
Grate boiled eggs with broccoli, onion, and carrot, bake and fill with a mix of feta and herbs, then serve with a yogurt-based sauce for a tasty family meal.
Insights
- The recipe involves a multi-step process, including boiling eggs, grating them with broccoli, onions, carrots, and seasoning with olive oil, salt, and pepper, followed by baking and filling with a mixture of cheeses, then serving with a homemade sauce.
- The final dish is described as fragrant and delicious, suitable for family gatherings or meals, highlighting the satisfaction and enjoyment it brings to those who partake in it.
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Recent questions
How do I make egg and vegetable baskets?
Mix boiled eggs, broccoli, onion, carrot, olive oil, salt, pepper. Bake, fill with feta, herbs, Parmesan, bake again. Serve with yogurt sauce.
What temperature should I bake egg and vegetable baskets?
Bake at 180°C (350°F) for 15 minutes.
What ingredients are in the sauce for egg and vegetable baskets?
Greek yogurt/sour cream, mayonnaise, ketchup, parsley, onions.
How long does it take to cook egg and vegetable baskets?
Cook the mixture for 5-7 minutes, then bake for 15 minutes, fill and bake again for 15 minutes.
What are the key components of the egg and vegetable basket recipe?
Boiled eggs, broccoli, onion, carrot, olive oil, salt, black pepper, feta, Italian herbs, Parmesan, Greek yogurt/sour cream, mayonnaise, ketchup, parsley, onions.
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Summary
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Egg and Broccoli Baskets with Feta
- Boil 2 eggs until done, then grate them finely. Mix with grated broccoli, 1/2 onion, 1/2 carrot, olive oil, salt, black pepper, and cook for 5-7 minutes. Spread the mixture in a baking dish, bake at 180°C (350°F) for 15 minutes. Fill the resulting baskets with a mix of feta, Italian herbs, and Parmesan, then bake again for 15 minutes. Serve with a sauce made of Greek yogurt/sour cream, mayonnaise, ketchup, parsley, and onions. Enjoy this fragrant and delicious dish loved by the whole family!
