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How to make all the mead in Skyrim | How to Drink

How To Drink・38 minutes read

The process of making different types of Mead from scratch involves using recipes from The Elder Scrolls cookbook and experimenting with ingredients to create unique flavors and profiles. Mead is brewed using various ingredients like juniper berries, rose hips, and lavender, with the option to adjust sweetness levels through back sweetening for a more customized taste experience.

Insights

  • The process of making Mead involves a variety of ingredients and flavors, allowing for personalization and experimentation to create unique taste profiles, showcasing the creativity and adaptability of Mead-making.
  • Different Mead subtypes, such as Hunting Brew Mead and Black Briar Mead, offer distinct flavor profiles achieved through specific ingredients like lavender, apples, ginger, rose hips, clove, cinnamon, and blackberries, highlighting the diverse range of tastes that can be achieved in Mead production.

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Recent questions

  • What is the process for making Mead with juniper berries?

    Making Mead with juniper berries involves crushing the juniper berries, adding yarrow, hibiscus, and Mead to a barrel, then allowing it to ferment for one to three months.

  • How is the flavor of Black Briar Mead described?

    The flavor of Black Briar Mead is noted to have a strong cardamom taste, oak influence, and a dry profile.

  • What are the ingredients in the Hunting Brew Mead subtype?

    The Hunting Brew Mead subtype includes lavender, apples, and ginger, with the suggestion to back sweeten it with honey for added sweetness.

  • How is the aging process beneficial for Mead flavors?

    The aging process enhances the flavor profile of Mead, with the Mead developing a more pronounced apple taste and a hint of black pepper over time.

  • What equipment is recommended for making Mead?

    Wooden kegs for Mead are waxed due to leaking issues, making them hard to recommend for the brewing process.

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Summary

00:00

Skyrim-inspired mead brewing with juniper berries

  • People requested mead with juniper berries after a Skyrim episode.
  • Making all the mead from scratch in Skyrim, including tasting and learning.
  • Research led to finding recipes in The Elder Scrolls official cookbook.
  • The quick mead recipe is a basic building block for further meads.
  • Used a Nutra Chef kettle with a big malt basket for brewing.
  • Ingredients for the recipe include honey, spring water, and ale yeast.
  • Scaled up the recipe to make eight gallons of mead.
  • Fermentation process involves sweetening water with honey and yeast fermentation.
  • Specific gravity measurement taken before adding yeast for fermentation.
  • Used Norwegian Farmhouse ale yeast for brewing the mead.

12:39

"Creating Unique Mead Subtypes with Flexibility"

  • Mead is made by placing ingredients in a barrel, which will ferment for 1 to 3 months.
  • Quick Mead from the Elder Scrolls cookbook is described as dry, with notes of grapefruit and hops, although it contains no hops.
  • The Mead is noted to have a bright, tart, citrusy, and oaky flavor, with a slight cloudiness that adds to its appeal.
  • The Mead is compared to a light beer, with a dryness similar to a Kosh but slightly more bitter.
  • The process of making different Mead subtypes involves adding specific ingredients to the Mead and allowing them to infuse for a week or more.
  • The first Mead subtype, Hunting Brew Mead, includes lavender, apples, and ginger, with the suggestion to back sweeten it with honey.
  • The second Mead subtype, Black Briar Mead, incorporates rose hips, clove, cinnamon, blackberries, and a pinch of salt.
  • The Mead is aged in barrels to enhance flavors, with the suggestion to adjust sweetness levels by back sweetening with honey.
  • The aging process is noted to influence the flavor profile, with the Mead developing a more pronounced apple taste and a hint of black pepper.
  • The Mead-making process is described as a creative endeavor, with the flexibility to adjust ingredients and flavors based on personal preferences and experimentation.

24:34

"Black Briar Mead: A Flavorful Journey"

  • In a game, a choice between Black Briar and Hunting Brew Meaderies leads to one going out of business.
  • Black Briar Mead recipe includes cinnamon, clove, blackberries, rose hips, and salt.
  • Rose hips resemble dried cranberries, but are hard and taste faintly of rose.
  • Wooden kegs for Mead are waxed due to leaking issues, making them hard to recommend.
  • Black Briar Mead has a strong cardamom flavor, oak influence, and a dry profile.
  • Back sweetening the Mead enhances the cardamom and rose notes, improving the taste.
  • Making Mead with juniper berries involves crushing juniper, adding yarrow, hibiscus, and Mead, then waiting for one to three months.
  • Juniper berry Mead has a piney, forest-like taste with a hint of hibiscus, evolving with back sweetening and aging.
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