Comiendo en el restaurante MÁS FAMOSO del MUNDO - SALT BAE NUEVA YORK
Ibai・2 minutes read
The narrator visits Salt Bae's exclusive restaurant in Spain, known for its unique salt-throwing and meat-cutting style, enjoying dishes like tomahawk steak and baklava, reflecting on the high cost but appreciating the quality of the experience. The total cost for the meal for two people, including an 18% tip, is 1150 euros, with the highlight being the incredibly tender and flavorful tomahawk steak, despite minor payment issues.
Insights
- Salt Bae's restaurant offers an exclusive and expensive dining experience, with a menu featuring premium cuts of meat and a high price point, attracting famous clientele like Drake and Messi.
- The narrator's visit to Salt Bae's restaurant in Spain showcases the exceptional quality of the tomahawk steak, described as tender and flavorful, which stands out as the highlight of the meal, despite the high cost and minor payment challenges encountered during the experience.
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Recent questions
Who is Salt Bae?
A renowned chef known for unique salt-throwing technique.
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